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An example of food prepared by LACC students

Start Your Career in Dietetics!

Originally Published: 7/15/2020

LACC’s Family and Consumer Studies Dietetics/Nutrition Program offers an Associates Degree for Transfer in Nutrition/Dietetics and a Certificated Program of Achievement for Dietetic Service Supervisors.

Pork belly created by LACC studentsStuffed grape leaves created by LACC studentsIce cream created by LACC studentsEggplant parmesan created by LACC studentsIf you are planning a career in food services, LACC can set you on the pathway to your success.

The Associates Transfer Degree in Dietetics/Nutrition provides the first two years of the Registered Dietitian Pathway.

The Dietetic Service Supervisors program is an approved Pathway I program through the Association of Nutrition and Foodservice Professionals. Completion of the Dietetic Supervisors courses provides eligibility for the Certifying Exam for Dietary Managers.

Dietetics/Nutrition programming involves course and fieldwork as well as hands-on experience in therapeutic and clinical nutrition, food service management and food production through on-campus events and simulated restaurant experience.

Dietetics/Nutrition Students are also invited and encouraged to take part in the Dietetics Club endorsed by the Associated Student Government of Los Angeles City College. The club’s objective is to bring nutrition and healthy diet practices to the Los Angeles City College Community.

View All Open Classes for Dietetics/Nutrition

Learn More About Dietetics/Nutrition at LACC

Los Angeles City College | 855 N. Vermont Avenue, Los Angeles California 90029


Phone: 323.953.4000


Emergency: 323.953.2911